Un Sacco Buono

This is a lovely restaurant, with a great atmosphere and really good food. We had a highly enjoyable evening there and recommend it. One thing to note is that when you are given the bill, probably no one will appear to take your money or card - you pay on your way out in a little side room. Also, there are no purely vegetarian meals, (it is all meat and fish) which did not matter to us as we are not vegetarians. It is definitely worth giving this restaurant a go.

Lovely food good service  but a bit over priced.

The restaurant features steaks made from beef from their own farmed cattle, especially when you ask them to test the steaks to four ripe, served on the table, tender and tender, with a great aftertaste.

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